Good Bread Ukraine Fundraiser
Apr
26
12:00 PM12:00

Good Bread Ukraine Fundraiser

I will be putting on a fundraiser for Good Bread Ukraine with Wedge cheese shop in Warren on Saturday, April 26 from 12-2 p.m. I will be cooking from my book, Hot Cheese, using ingredients from local makers. Based in Kyiv, Good Bread employs people with disabilities and works with them to make bread and hot meals, and to deliver them all across Ukraine.

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In-Person Georgian Spring Supra Cooking Class at Book Larder
May
16
6:30 PM18:30

In-Person Georgian Spring Supra Cooking Class at Book Larder

I’ll be teaching a Georgian Spring Supra Class at Book Larder in Seattle! Menu includes: spinach and beet pkhali (vegetable pate with walnuts and garlic), penovani khachapuri (puff pastry cheesy bread), and chakapuli (braised lamb with white wine, tarragon, and sour plums). Of course, Georgian wine will also be poured - it wouldn't be a proper supra without it!

For more info and to buy tickets, head here.

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Richmond: Pop-Up at Accoutre
Sep
20
4:00 PM16:00

Richmond: Pop-Up at Accoutre

Join me and a handful of talented makers for an outdoor market pop-up at Accoutre in Richmond, VA from 4-8pm!

I’ll be partnering up with Fountain Bookstore to sell and sign copies of Everyday Cake. In addition, you’ll be able to eat some bread & pastry from Janey’s Bread, snack on some cheeses from the Luckiest Cheesemonger, sip on wine from Lightwell Survey, and take home some beautiful handmade knives from The Dustworks, homewares from Accoutre, and artwork created by Molly Reeder.

It’s going to be such a fun time. Spread the word and come on out!

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