In February, I wrote Everything You Need to Know about Khachapuri for Culture magazine. I talked a little bit about its story and the culture that surrounds it (did you know the Georgians even have a Khachapuri Index to gauge inflation?) and listed a few of my favorite versions. I also promised you all a recipe for the Insta-famous Adjarian cheese boat, but deadlines and travel plans (aka Life) got in the way, and now here I am a month later finally addressing it.

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